Il Borgo diventa Osteria

“Il Borgo diventa Osteria” takes place on the evening of August 14 and serves as a gathering point for all lovers of good food and conviviality.

The historic recipes of San Sebastiano and the surrounding area are offered at various street food stations and by local food and wine producers along the streets and in the squares of the village.

You will find: agnolotti, malfatti, gnocchi, pasta and beans, seasonal truffles, cooked and raw salami, wines from the Colli Tortonesi, craft beers, Montébore cheese, grilled Salame Nobile del Giarolo, cheeses, honey, jams, and artisanal ice creams.

For more information, visit: www.sansebastianocurone.com/il-borgo-diventa-osteria.html